About Us.

At Mains of Leask, farming isn’t just our business—it’s our family’s legacy. For over 100 years, generations of our family have worked this land, building a deep-rooted commitment to producing food in a way that respects both the soil and the wider environment. That long-term perspective shapes everything we do today, from nurturing healthy soils, rearing high welfare beef and lamb to growing a diverse range of seasonal vegetables with sustainability at the forefront. Our veg reflects the natural rhythm of the seasons—fresh greens, salads and a vibrant abundance through summer, and hearty roots and brassicas as the year turns colder. You can find out more about our farm and veg boxes on the following pages.