Produce | Grower | Method | Location |
---|---|---|---|
Carrot: Bunch (1.5 ea) | Mains of Leask | Local, sustainable. | slains |
Onion: Brown (2 ea) | Mains of Leask | Local, sustainable. | slains |
Potato: Maris Peer (1.5kg) |
Produce | Grower | Method | Location |
---|---|---|---|
Carrot: Bunch (3 ea) | Mains of Leask | Local, sustainable. | slains |
Onion: Brown (4 ea) | Mains of Leask | Local, sustainable. | slains |
Potato: Maris Peer (3kg) |
Produce | Grower | Method | Location |
---|---|---|---|
Carrot: Bunch (2 ea) | Mains of Leask | Local, sustainable. | slains |
Onion: Brown (3 ea) | Mains of Leask | Local, sustainable. | slains |
Potato: Maris Peer (2kg) |
Produce | Grower | Method | Location |
---|---|---|---|
Carrot: Bunch (1 ea) | Mains of Leask | Local, sustainable. | slains |
Onion: Brown (2 ea) | Mains of Leask | Local, sustainable. | slains |
Potato: Maris Peer (1kg) |
Produce | Grower | Method | Location |
---|---|---|---|
Broccoli (2 ea) | Mains of Leask | Local, sustainable. | slains |
Cabbage: Savoy (1 ea) | Mains of Leask | Local, sustainable. | slains |
Carrot: Bunch (3 ea) | Mains of Leask | Local, sustainable. | slains |
Kale: Green Curly (1 ea) | Mains of Leask | Local, sustainable. | slains |
Lettuce: Butterhead (1 ea) | Mains of Leask | Local, sustainable. | slains |
Onion: Brown (4 ea) | Mains of Leask | Local, sustainable. | slains |
Parsnip bunch (2 ea) | Mains of Leask | Local, sustainable. | slains |
Potato: Maris Peer (3kg) |
Produce | Grower | Method | Location |
---|---|---|---|
Beetroot: Bunched (1 ea) | Mains of Leask | Local, sustainable. | slains |
Broccoli (1 ea) | Mains of Leask | Local, sustainable. | slains |
Carrot: Bunch (1 ea) | Mains of Leask | Local, sustainable. | slains |
Potato: Maris Peer (1kg) |
Produce | Grower | Method | Location |
---|---|---|---|
Broccoli (1 ea) | Mains of Leask | Local, sustainable. | slains |
Cabbage: Savoy (1 ea) | Mains of Leask | Local, sustainable. | slains |
Carrot: Bunch (1 ea) | Mains of Leask | Local, sustainable. | slains |
Kale: Green Curly (1 ea) | Mains of Leask | Local, sustainable. | slains |
Lettuce: Butterhead (1 ea) | Mains of Leask | Local, sustainable. | slains |
Onion: Brown (2 ea) | Mains of Leask | Local, sustainable. | slains |
Parsnip bunch (1 ea) | Mains of Leask | Local, sustainable. | slains |
Potato: Maris Peer (1kg) |
Produce | Grower | Method | Location |
---|---|---|---|
Broccoli (2 ea) | Mains of Leask | Local, sustainable. | slains |
Cabbage: Savoy (1 ea) | Mains of Leask | Local, sustainable. | slains |
Carrot: Bunch (2 ea) | Mains of Leask | Local, sustainable. | slains |
Kale: Green Curly (1 ea) | Mains of Leask | Local, sustainable. | slains |
Lettuce: Butterhead (1 ea) | Mains of Leask | Local, sustainable. | slains |
Onion: Brown (3 ea) | Mains of Leask | Local, sustainable. | slains |
Parsnip bunch (1.5 ea) | Mains of Leask | Local, sustainable. | slains |
Potato: Maris Peer (2kg) |